The Baileys Vanilla Mint Shake is a delightful beverage made with Bailey’s Irish Cream liqueur, vanilla ice cream, and a hint of refreshing mint flavor. It combines the smooth and creamy taste of Bailey’s with the coolness of mint and the richness of vanilla. This shake is typically served chilled and can be enjoyed as a dessert or a treat on its own. It’s a popular choice during the holiday season or for those who enjoy the combination of mint and creamy flavors. However, it’s worth noting that specific recipes and variations of Bailey’s Vanilla Mint Shake may exist, so the exact ingredients and preparation method can vary. Read on for a typical recipe, and a lower fat, lower calorie version. (Bailey’s recently released a Vanilla Mint Shake flavor, too! The company describes the new flavor as “the flavors of Vanilla, mint and a hint of chocolate blended with our Irish Cream for a sweet treat, perfect for celebrating with friends.”)
What is the History of Baileys Irish Cream?
Bailey’s was first introduced to the market in 1974 by a company called Gilbeys of Ireland. The brand was originally named “Bailey’s Original Irish Cream,” and it quickly gained recognition and popularity worldwide.
Bailey’s Irish Cream was created by an executive at Gilbeys of Ireland. The goal was to develop a unique and innovative product that combined Irish whiskey and dairy cream in a harmonious way. The team wanted to create a liqueur that would be enjoyable to drink on its own or as a versatile ingredient in cocktails.
The key ingredients of Bailey’s Irish Cream include Irish whiskey, fresh cream, cocoa, and vanilla. The precise recipe is a closely guarded secret, known only to a select few people involved in its production.
The success of Bailey’s Irish Cream can be attributed to its smooth and indulgent flavor, which appealed to a wide range of consumers. It quickly gained popularity as a standalone beverage, on the rocks or mixed with other ingredients, and as a creamy addition to coffee or desserts.
Over the years, Bailey’s Irish Cream has expanded its product line to include different flavors such as Mint Chocolate, Salted Caramel, Almond, and most recently, Vanilla Mint Shake. These variations have added further diversity and enjoyment to the brand.
Bailey’s Irish Cream has become a staple in many households and is often associated with festive occasions and special celebrations. Its rich history and enduring popularity have solidified its place as one of the most well-known and beloved liqueurs in the world.
How to Make a Baileys Vanilla Mint Shake
To make a Bailey’s Vanilla Mint Shake with Bailey’s Irish Cream liqueur, you’ll need a few ingredients and a blender. Here’s a basic recipe to get you started:
Ingredients:
- 2 scoops of vanilla ice cream
- 2 ounces (60 ml) of Bailey’s Irish Cream liqueur
- 1/4 teaspoon of mint extract or a handful of fresh mint leaves
- Whipped cream (optional, for garnish)
- Chocolate shavings or crushed candy canes (optional, for garnish)
Instructions:
- Add the vanilla ice cream, Bailey’s Irish Cream liqueur, and mint extract (or fresh mint leaves) to a blender.
- Blend the ingredients until smooth and well combined. If using fresh mint leaves, make sure they are finely chopped or torn before blending.
- Taste the shake and adjust the mint flavor if desired. You can add more mint extract or mint leaves for a stronger mint taste.
- Once the shake has reached your desired consistency, pour it into a glass.
- If desired, top the shake with whipped cream and garnish with chocolate shavings or crushed candy canes for added flavor and decoration.
- Serve the Bailey’s Vanilla Mint Shake immediately and enjoy!
Note: You can customize this recipe to suit your preferences. For example, you can add more ice cream for a thicker shake or adjust the amount of Bailey’s to your desired strength. Feel free to experiment and make it your own! Remember to enjoy alcoholic beverages responsibly and be mindful of any dietary restrictions or allergies.
How to Make a Healthier Baileys Vanilla Mint Shake
If you’re looking to make a healthier version of a Bailey’s Vanilla Mint Shake, you can modify the recipe to incorporate nutritious ingredients and reduce the calorie and fat content. Here’s a healthier take on the classic recipe:
Ingredients:
- 1 cup unsweetened almond milk or any milk alternative
- 2 ounces (60 ml) of Bailey’s Irish Cream liqueur
- 2 scoops of vanilla protein powder or vanilla protein ice cream
- 1/4 teaspoon peppermint extract or a handful of fresh mint leaves
- 1/2 teaspoon pure vanilla extract
- Ice cubes
- Whipped coconut cream (optional, for garnish)
- Crushed dark chocolate or cocoa powder (optional, for garnish)
Instructions:
- In a blender, combine the almond milk, vanilla protein powder or ice cream, Bailey’s Irish Cream liqueur, peppermint extract or mint leaves, and vanilla extract.
- Add a handful of ice cubes to the blender. The amount can vary depending on how thick and icy you want your shake to be.
- Blend the ingredients until smooth and well combined. If using fresh mint leaves, make sure they are finely chopped or torn before blending.
- Taste the shake and adjust the mint or vanilla flavors if desired.
- Once the shake has reached your desired consistency, pour it into a glass.
- If desired, top the shake with a dollop of whipped coconut cream and sprinkle crushed dark chocolate or cocoa powder on top for a touch of indulgence.
- Serve the healthier Bailey’s Vanilla Mint Shake immediately and enjoy!
This modified version replaces the traditional ingredients with healthier alternatives, such as almond milk instead of cream, vanilla protein powder instead of ice cream, and whipped coconut cream as a lighter topping. It’s important to note that the taste and texture may differ from the original version, but it provides a healthier alternative with reduced calories and fat content. If you want to get really creative, you can add some ingredients from a green smoothie for detox. Again, remember to enjoy alcoholic beverages responsibly.
